Limes

Dec. 24th, 2008 11:40 pm
tiger_spot: (Default)
[personal profile] tiger_spot
My lime tree has decided that its first three limes are ripe, and dropped them on the floor. (It was having a hard time dealing with the cold, so it's been inside for a few weeks.)

What should I do with them?

I want something where LIME is the really important flavor, for testing purposes. My thoughts so far:

1. Squeeze over avocado, eat.
2. Attempt to make some sort of limeade (presumably not much, with only three limes).

Your thoughts?

Date: 2008-12-25 02:55 pm (UTC)
From: [identity profile] sinboy.livejournal.com
Salt and tequila?

Date: 2008-12-25 04:35 pm (UTC)
From: [identity profile] eyeteeth.livejournal.com
I was thinking a gin and tonic.

Date: 2008-12-25 06:35 pm (UTC)
From: [identity profile] tiger-spot.livejournal.com
Both of which would be perfectly good ideas if only I could stand the taste of alcohol.

Date: 2008-12-25 08:29 pm (UTC)
From: [identity profile] the-siobhan.livejournal.com
We think alike, I see.

Date: 2008-12-25 08:26 pm (UTC)
From: [identity profile] the-siobhan.livejournal.com
Gin and tonic

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